We’re only as good as our team, so it’s a good thing ours is totally brilliant!
We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants.
Consistency is key though, so we employ the best people, then train them in the Gourmet Food Parlour way at our training academy. From floor staff to front of house, everyone has been thoroughly schooled with one goal in mind: ensuring our guests have a fantastic Gourmet experience.